Belgian Golden Strong Ale Recipe - Afdal Albira
Belgian Golden Strong Ale
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Afdal Albira
by Gait on 10/9/2015
All Grain
10 Liter(s)
12 Liter(s)
140 min
72%
Met ras el hanout!
This recipe was cloned from Willy de Witte IV.
4% - Belgian Aromatic - BE
4% - Carapils - Dextrine Malt - US
Mangrove Jack's M27 Belgian Ale
Coffee Spoon Ras-El-Hanout
Carbonation Drops / .45L Swingtop
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Afdal Albira
Belgian Golden Strong Ale
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
140
min
Boil Time
-
1.075
OG
-
1.009
FG
-
32.2 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
6.3° SRM
Color
-
72%
Efficiency
-
8.5% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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