American Wheat Beer Recipe - Keller

Recipe Info

Recipe Image

Keller

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, CaraHell - DE, Honey Malt - CA, lotus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

59% - 2-Row - US
4
37
1
Mash
30% - White Wheat - US
2
40
2
Mash
7% - CaraHell - DE
0.5
33
10
Mash
4% - Honey Malt - CA
0.25
37
25
Mash

Hops

lotus
0.5
Pellet
Boil
20 min(s)
15.3
25.0
lotus
0.5
Pellet
Boil
10 min(s)
15.3
15.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Keller
American Wheat Beer
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.051
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 15-30 / Your IBU: 40
SRM 0
40
SRM: 3-6 / Your SRM: 4.8
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.79

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