English Porter Recipe - London Porter clone
English Porter
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London Porter clone
by Brewer 100615 on 9/14/2013
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, Brown Malt - UK, Maris Otter Pale - UK, English Medium Crystal, Chocolate Malt - US, Dry Malt Extract - Light - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
38% - Pale Liquid Malt Extract
12% - Maris Otter Pale - UK
12% - English Medium Crystal
12% - Dry Malt Extract - Light - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
London Porter clone
English Porter
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
19.5 IBU (brewgr)
Bitterness
0.38
BG:GU
32.2 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
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