Dunkles Weissbier Recipe - Oktober Dunkelweizen
Dunkles Weissbier
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Oktober Dunkelweizen
by Swover-Creek-Farms on 8/27/2015
All Grain
10 Gallon(s)
11.5 Gallon(s)
90 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Munich - Light 10L - US, Midnight Wheat - US, Pilsner - US, Melanoidin Malt - US, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
14% - Munich - Light 10L - US
4% - Melanoidin Malt - US
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Oktober Dunkelweizen
Dunkles Weissbier
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.050
OG
-
1.010
FG
-
16.7 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
22.3° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
167 per 12oz
Calories
Clone This Recipe
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