Irish Red Ale Recipe - Kalahari Ale
Irish Red Ale
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Kalahari Ale
by namibiabrauer on 8/26/2015
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 22.6052 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: BEST Red X Malt, BEST Pilsen Malt, Brewer's Gold Hops, MJ Craft Yeast - Belgian Ale - M27 Homebrew Yeast.
name
MJ Craft Yeast - Belgian Ale - M27
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kalahari Ale
Irish Red Ale
18.00
Gallons
Liters
Batch Size
22.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.035
OG
1.007
FG
15.2 IBU (tinseth)
Bitterness
0.43
BG:GU
7.3 ° SRM
Color
60%
Efficiency
3.6 % ABV
Alcohol
114 per 12oz
Calories
Clone This Recipe
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