This recipe has been brewed 1 time(s)
Brew Session: DinDin
LogWhisperer
8/19/2015 12:00:00 AM
- Fermentation
Dry hopped in primary on 8/31. Racked to secondary 9/5 (outstanding citrus aroma) .
Recipe Facts
DinDin
American IPA
- 5.25 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 40 min Boil Time
- 1.071 OG
- 1.014 FG
- 69.9 IBU (tinseth) Bitterness
- 0.99 BG:GU
- 6.2° SRM Color
- 75% Efficiency
- 7.3% ABV Alcohol
- 240 per 12oz Calories