English Porter Recipe - Self Porter
English Porter
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Self Porter
by BeeBrew on 8/14/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 83%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraBrown - US, Chocolate Malt - US, Extra Special Malt, Roasted Barley - US, Perle Hops, Santiam Hops, Danstar Nottingham Homebrew Yeast.
78% - Maris Otter Pale - UK
No other stuff in this recipe
Add flame-out hops at 170F
Tasting Notes (0 )
There aren't any tasting notes logged yet
Self Porter
English Porter
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
30.5 IBU (tinseth)
Bitterness
0.61
BG:GU
26.6 ° SRM
Color
83%
Efficiency
5.2 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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