Oatmeal Stout Recipe - Milk Stout
Oatmeal Stout
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Milk Stout
by PsychoCheerio on 8/10/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
58%
Left Hand Brewing Clone Attempt 1
7% - Lactose - Milk Sugar - US
Fermentis Safale US-05
14.20 Qt water @162.5 for 75 minutes
Lactose Added with 10 mins left in boil
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
22.4 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
41.4° SRM
Color
-
58%
Efficiency
-
6.6% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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