English Porter Recipe - Moops
English Porter
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Moops
by Chu on 3/16/2025
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Rye Malt - DE, Black Malt - UK, Columbus Hops, Brewer's Gold Hops, Fermentis Safale S-04 Homebrew Yeast.
10% - Caramel/Crystal 60 - US
3% - Chocolate Rye Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
21.8° SRM
Color
-
75%
Efficiency
-
4.2% ABV
Alcohol
-
145 per 12oz
Calories
Clone This Recipe
English Porter
OG: 1.040-1.052 / Your OG: 1.044 FG: 1.008-1.014 / Your FG: 1.011 IBU: 18-35 / Your IBU: 32 SRM: 20-30 / Your SRM: 21.8 ABV: 4-5.4 / Your ABV: 4.2 BG:GU: 0.35-0.87 / Your BG:GU: 0.73
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