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Mad Scavenger 2
by Brewer 124125 on 2/13/2025
All Grain
20 Liter(s)
24 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, Citra Hops, Lallemand BRY-97 Homebrew Yeast, Calcium Chloride, Epsom Salt, Ascorbic Acid, Lactic Acid, Yeast Nutrient, Whirlfloc Tablet.
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
24.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.009
FG
-
22.3 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
4.1° SRM
Color
-
80%
Efficiency
-
4.2% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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