Clone Of Cream II Recipe

Recipe Info

Recipe Image

Clone Of Cream II

by on
All Grain
63 Liter(s)
70 Liter(s)
60 min
76%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: CaraHell - DE, Pilsner - DE, Cane Sugar - US, Biscuit Malt - BE, CaraMunich III - DE, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Cream ale sem gluten.

Fermentables

3% - CaraHell - DE
0.35
33
10
Mash
84% - Pilsner - DE
10
38
1
Mash
8% - Cane Sugar - US
1
46
1
Late
3% - Biscuit Malt - BE
0.35
36
23
Mash
1% - CaraMunich III - DE
0.15
34
57
Mash

Hops

Cascade
100
Pellet
Boil
60 min(s)
5.8
23.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
10
3.
38

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Cream II
  • 63.00 Gallons Liters Batch Size
  • 70.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.0° SRM Color
  • 76% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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