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India Red Rye
by gammajlo50 7/23/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Aromatic Malt - US, Crystal 60L - CA, Melanoidin Malt - US, Chocolate Rye Malt - DE, Cascade Hops, Mt. Hood Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.
4% - Melanoidin Malt - US
1% - Chocolate Rye Malt - DE
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 9/2/2015 by gammajlo50
Notes:
Color is a little lighter than I was expecting, but still looks good. Good aroma. Mouthfeel was a little lacking. Good hit of hops, but overall tasted a little light.
5.50
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
75
min
Boil Time
1.067
OG
1.017
FG
15.4 IBU (brewgr)
Bitterness
0.23
BG:GU
11.7 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
227 per 12oz
Calories
Clone This Recipe
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