Belgian Blond Ale Recipe - Belgian Blond Leffe S-33
Belgian Blond Ale
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Belgian Blond Leffe S-33
by Umbabarauma on 10/9/2024
All Grain
31 Liter(s)
30 Liter(s)
60 min
80%
6kg Pilsen - R$58,80
1kg Munich - R$12,80
250g Melanoidina - R$11,20
1 Magnum - R$14,90
Total - R$96,87
19/10
30 litros - 16.9 Brix = 1069
6% - Table Sugar - Sucrose - US
6% - Melanoidin Malt - US
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Blond Leffe S-33
Belgian Blond Ale
-
31.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.011
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
5.6° SRM
Color
-
80%
Efficiency
-
6.9% ABV
Alcohol
-
217 per 12oz
Calories
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Belgian Blond Ale
OG: 1.062-1.075 / Your OG: 1.065 FG: 1.008-1.018 / Your FG: 1.011 IBU: 15-30 / Your IBU: 23 ABV: 6-7.5 / Your ABV: 6.9 BG:GU: 0.20-0.48 / Your BG:GU: 0.35
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