Czech Premium Pale Lager Recipe - Regular Lager

Recipe Info

Recipe Image

Regular Lager

by on
All Grain
5.25 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, White Wheat - US, Magnum Hops, Hallertauer Mittelfrüh Hops, Tettnang Hops, White Labs Czech Budejovice Lager WLP802 Homebrew Yeast, Gypsum, Calcium Chloride.

This recipe was cloned from Czech Premium Lager Dry Hopped.

Fermentables

82% - Pilsner - DE
6.25
38
1
Mash
5% - Carapils - DE
0.375
33
2
Mash
13% - White Wheat - US
1
40
2
Mash

Hops

Magnum
0.75
Pellet
Boil
60 min(s)
12
34.3
Hallertauer Mittelfrüh
0.5
Pellet
Boil
2 min(s)
4.3
0.7
Tettnang
0.5
Pellet
Boil
2 min(s)
4.5
0.7

Yeast

White Labs Czech Budejovice Lager WLP802
80%

Other Stuff

Gypsum
0.25
tsp
Boil
Calcium Chloride
0.25
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1000 ml starter
2.
Mash at 150F for 60 Min
3.
Boil for 60 min
4.
Ferment at 52F
5.
Diacetyl Rest at 68F
6.
Gelatin Fine 1 tsp

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Regular Lager
Czech Premium Pale Lager
  • 5.25 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 35.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 2.2° SRM Color
  • 80% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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