American IPA Recipe - Raw Ipa - 30 litros

Recipe Info

Recipe Image

Raw Ipa - 30 litros

by on
All Grain
30 Liter(s)
34 Liter(s)
60 min
75%
Mostura a 68C Whirlpool a 77C (30 min) 1/3 lupulos whirlpool 100g 1/3 lupulos dry hop ativo 100g 1/3 lupulos dry hop antes do cold crash 100g Qualquer um: Simcoe mosaic citra galaxy amarillo Strike 22L Sparge 15L ou ateh 30 litros antes do whirlpool Sais Strike water: CaSO4 - 5g CaCl2 - 3,7g Sais Sparge water: CaSO4 - 2,5g CaCl2 - 1,9g Lupulagem de whirlpool a 78 por 30 min (DENTRO DO SPIDER) - fazer um whirlpool bem forte Aeracao de mosto por aprox 1min30seg 5g de fermocel ja junto com a hidratacao da levedura em 300ml (100ml pra 10 litros de 200 ml pra 20 litros) Iniciar fermentacao a 19-20.5 C (se nao demora muito para terminar de fermentar) Apos 3 dias aumentar para 20C-21.5

This recipe was cloned from Raw NeIpa - 30 litros.

Fermentables

100% - Pilsner - BE
7.5
36
2
Mash

Hops

Citra
50
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
50
Pellet
DryHop
7 day(s)
12.7
0.0
Simcoe
50
Pellet
DryHop
7 day(s)
13
0.0
Nelson Sauvin
50
Pellet
DryHop
0 day(s)
11.3
0.0
Citra
50
Pellet
DryHop
10 day(s)
12
0.0
Centennial
50
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

M44 - West Coast
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raw Ipa - 30 litros
American IPA
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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