American Lager Recipe - American Lager
American Lager
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American Lager
by bagsboy on 8/24/2024
All Grain + Extract
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain Plus Extract American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - US, Flaked Corn - US, Flaked Rice - US, Chit Malt, Acidulated Malt - DE
, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
7% - Acidulated Malt - DE
Fermentis Saflager W-34/70
Fermentis Saflager W-34/70
No other stuff in this recipe
Ca 34, Mg 10, Na 3, Cl 35, SO4 75, HCO3 16
Fermentation 53F 4 days slow rise to 65F for 5 days
Tasting Notes (0)
There aren't any tasting notes logged yet
American Lager
American Lager
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.008
FG
-
16.8 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
2.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
American Lager
OG: 1.040-1.050 / Your OG: 1.049 FG: 1.004-1.010 / Your FG: 1.008 ABV: 4.2-5.3 / Your ABV: 5.2 BG:GU: 0.16-0.45 / Your BG:GU: 0.34
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