Czech Pale Lager Recipe - Haus Lagerbier

Recipe Info

Recipe Image

Haus Lagerbier

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Czech Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Murphy & Rude Virginia Pils, Murphy & Rude Vienna, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Sterling Kellerbier.

Fermentables

53% - Murphy & Rude Virginia Pils
4
36
2
Mash
47% - Murphy & Rude Vienna
3.5
36
5
Mash

Hops

Saaz
0.75
Pellet
Boil
60 min(s)
6.5
20.2
Saaz
0.75
Pellet
Boil
15 min(s)
6.5
10.0

Yeast

Fermentis Saflager W-34/70
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min
Maltose Rest
Decoction
157
15 min
Mash-Out
Decoction
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Haus Lagerbier
Czech Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 133 per 12oz Calories
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