Irish Red Ale Recipe - Honey do list Irish Red
Irish Red Ale
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Honey do list Irish Red
by Fieldstock 8/15/2024
Recipe Type: All Grain + Extract
Batch Size: 12.75 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Roasted Barley - US, Caramel/Crystal 10 - US, Northern Brewer Hops, Crystal Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.
80% - Liquid Malt Extract - Light - US
13% - Caramel/Crystal 10 - US
name
Wyeast American Ale II 1272
No mash steps in this recipe
toast whole grain caramel 20L @ 350 ?F
added 4-5 "minced" beets for color
Tasting Notes (0 )
There aren't any tasting notes logged yet
Honey do list Irish Red
Irish Red Ale
12.75
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.039
OG
1.010
FG
22.0 IBU (tinseth)
Bitterness
0.57
BG:GU
15.2 ° SRM
Color
75%
Efficiency
3.7 % ABV
Alcohol
127 per 12oz
Calories
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Irish Red Ale OG: 1.036-1.046 / Your OG: 1.039 FG: 1.010-1.014 / Your FG: 1.010 IBU: 18-28 / Your IBU: 22 SRM: 9-14 / Your SRM: 15.2 ABV: 3.8-5 / Your ABV: 3.7 BG:GU: 0.39-0.78 / Your BG:GU: 0.57
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