Irish Red Ale Recipe - Honey do list Irish Red

Recipe Info

Recipe Image

Honey do list Irish Red

by on
All Grain + Extract
12.75 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Roasted Barley - US, Caramel/Crystal 10 - US, Northern Brewer Hops, Crystal Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

Fermentables

80% - Liquid Malt Extract - Light - US
12
35
4
Extract
7% - Roasted Barley - US
1
25
300
Mash
13% - Caramel/Crystal 10 - US
2
35
10
Mash

Hops

Northern Brewer
1.5
Pellet
Boil
60 min(s)
8.6
21.3
Crystal
2
Pellet
Boil
1 min(s)
4.5
0.6

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
toast whole grain caramel 20L @ 350 ?F
2.
added 4-5 "minced" beets for color

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey do list Irish Red
Irish Red Ale
  • 12.75 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.010 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 15.2° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 127 per 12oz Calories
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