American Pale Ale Recipe - The Bay SMSH Pale Ale

Recipe Info

Recipe Image

The Bay SMSH Pale Ale

by on
All Grain
25 Liter(s)
34 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Nelson Sauvin Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

100% - Pale 2-Row - UK
5.8
36
2
Mash

Hops

Nelson Sauvin
25
Pellet
Boil
60 min(s)
11.3
27.6
Nelson Sauvin
25
Pellet
Boil
10 min(s)
11.3
10.0
Nelson Sauvin
30
Pellet
Boil
0 min(s)
11.3
0.0
Nelson Sauvin
50
Pellet
DryHop
10 day(s)
11.3
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Bay SMSH Pale Ale
American Pale Ale
  • 25.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.8° SRM Color
  • 78% Efficiency
  • 5.6% ABV Alcohol
  • 181 per 12oz Calories
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