Cream Ale Recipe - Peaches and Cream Ale - 3 Gallon
Cream Ale
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Peaches and Cream Ale - 3 Gallon
by MrBrewManOtt on 8/1/2024
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
70%
BIAB
This recipe was cloned from Cream Ale - 3 Gallon.
Fermentis Safale US-05
Whirlfloc Tablet @ 5 mins
No mash steps in this recipe
Add 1 bag of frozen peaches to primary.
Tasting Notes (0)
There aren't any tasting notes logged yet
Peaches and Cream Ale - 3 Gallon
Cream Ale
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.009
FG
-
12.5 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.1° SRM
Color
-
70%
Efficiency
-
4.8% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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