Doppelbock Recipe - Clone Of Advent Lager EXTRACT

Recipe Info

Recipe Image

Clone Of Advent Lager EXTRACT

by on
All Grain + Extract
1 Gallon(s)
1.5 Gallon(s)
30 min
75%
All Grain Plus Extract Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Roasted Barley - BE, Corn Sugar (Dextrose) - US, Dry Malt Extract - Pilsen - US, Mt. Hood Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Advent Lager red.

Fermentables

10% - Flaked Wheat - US
0.25
35
2
Mash
2% - Roasted Barley - BE
0.05
30
575
Mash
6% - Corn Sugar (Dextrose) - US
0.15
46
0
Late
82% - Dry Malt Extract - Pilsen - US
2
42
2
Extract

Hops

Mt. Hood
0.4
Pellet
Boil
30 min(s)
6
22.7

Yeast

Fermentis Saflager W-34/70
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Advent Lager EXTRACT
Doppelbock
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.099 OG
  • 1.022 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 16.7° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 346 per 12oz Calories
Clone This Recipe

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