American Pale Ale Recipe - EKUNOT PALE ALE

Recipe Info

Recipe Image

EKUNOT PALE ALE

by on
All Grain
40 Liter(s)
49 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - BE, Vienna - DE, Chocolate - BE, 2-Row - US, Simcoe Hops, Ekunot Hops, Fermentis Safale US-05 Homebrew Yeast, DRY ENZIMES.

Fermentables

4% - Caramel Pils - BE
0.25
35
2
Mash
4% - Vienna - DE
0.25
37
4
Mash
2% - Chocolate - BE
0.15
30
340
Mash
91% - 2-Row - US
6.4
37
1
Mash

Hops

Simcoe
30
Pellet
Boil
60 min(s)
23
47.6
Ekunot
120
Pellet
FlameOut
0 min(s)
21.4
0.0
Ekunot
120
Pellet
DryHop
0 day(s)
21.4
0.0

Yeast

Fermentis Safale US-05
99%

Other Stuff

DRY ENZIMES
15
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

EKUNOT PALE ALE
American Pale Ale
  • 40.00 Gallons Liters Batch Size
  • 49.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.000 FG
  • 47.6 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 129 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.041
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.000
IBU 0
120
IBU: 30-50 / Your IBU: 48
SRM 0
40
SRM: 5-10 / Your SRM: 8.4
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 1.17

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