Irish Stout Recipe - Everyone's Stout

Recipe Info

Recipe Image

Everyone's Stout

by on
All Grain
5.25 Gallon(s)
6 Gallon(s)
40 min
60%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Malt - UK, Carafa III - DE, Caramel/Crystal 75 - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
9
37
1
Mash
5% - Brown Malt - UK
0.5
33
65
Mash
5% - Carafa III - DE
0.55
32
525
Mash
5% - Caramel/Crystal 75 - US
0.5
35
75
Mash

Hops

Magnum
1
Pellet
Boil
30 min(s)
12.6
37.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Everyone's Stout
Irish Stout
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 28.0° SRM Color
  • 60% Efficiency
  • 4.4% ABV Alcohol
  • 145 per 12oz Calories
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