Belgian Blond Ale Recipe - Clone Of Belgian Double Blonde Ale
Belgian Blond Ale
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Clone Of Belgian Double Blonde Ale
by Brewer 104041 on 7/13/2015
Recipe Type: All Grain
Batch Size: 20.8198 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 80 min
Efficiency: 85%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, German Wheat, Belgian Aromatic - BE, Biscuit Malt - BE, Belgian Clear Candi Sugar - BE, German Hallertau Hops, Wyeast Belgian Ale 1214 Homebrew Yeast, Irish Moss.
This recipe was cloned from Belgian Double Blonde Ale .
2% - Belgian Aromatic - BE
4% - Belgian Clear Candi Sugar - BE
name
Wyeast Belgian Ale 1214
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Belgian Double Blonde Ale
Belgian Blond Ale
20.82
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
80
min
Boil Time
1.077
OG
1.020
FG
25.3 IBU (brewgr)
Bitterness
0.33
BG:GU
5.4 ° SRM
Color
85%
Efficiency
7.4 % ABV
Alcohol
266 per 12oz
Calories
Clone This Recipe
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