British Golden Ale Recipe - SEYMOUR SAUVIN
British Golden Ale
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SEYMOUR SAUVIN
by Beerserked 4/4/2024
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 30.5 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Golden Naked Oats - UK, Victory Malt - US, Melanoidin Malt - US, Cryo Simcoe Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.
SEYMOUR CITRA GOLD ORIGINAL .
3% - Golden Naked Oats - UK
1% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SEYMOUR SAUVIN
British Golden Ale
24.00
Gallons
Liters
Batch Size
30.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
30.1 IBU (tinseth)
Bitterness
0.63
BG:GU
3.9 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
157 per 12oz
Calories
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British Golden Ale OG: 1.038-1.053 / Your OG: 1.048 FG: 1.006-1.012 / Your FG: 1.009 IBU: 20-45 / Your IBU: 30 ABV: 3.8-5 / Your ABV: 5.0 BG:GU: 0.38-1.18 / Your BG:GU: 0.63
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