Specialty IPA - Black IPA Recipe - Glorious Abyss

Recipe Info

Recipe Image

Glorious Abyss

by on
All Grain
18 Liter(s)
25.5709 Liter(s)
60 min
61%
Based on the How to Brew recipe

Fermentables

80% - 2-Row - US
6.117
37
1
Mash
14% - CaraCrystal Wheat Malt - US
1.0785
34
55
Mash
3% - Caramel/Crystal 60 - US
0.2157
36
60
Mash
3% - Blackprinz - US
0.2157
36
500
Mash

Hops

Nugget
26.9611
Pellet
Boil
60 min(s)
13.3
39.0
Citra
26.9611
Pellet
Boil
15 min(s)
12
17.5
Simcoe
26.9611
Pellet
Boil
15 min(s)
13
18.9
Cascade
26.9611
Pellet
Boil
0 min(s)
5.8
0.0
Amarillo
26.9611
Pellet
Boil
0 min(s)
9
0.0
Cascade
26.9611
Pellet
DryHop
0 day(s)
5.8
0.0
Amarillo
26.9611
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Glorious Abyss
Specialty IPA - Black IPA
  • 18.00 Gallons Liters Batch Size
  • 25.57 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 75.4 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 32.3° SRM Color
  • 61% Efficiency
  • 7.6% ABV Alcohol
  • 271 per 12oz Calories
Clone This Recipe

Specialty IPA - Black IPA

OG 0.995
1.120
OG: 1.050-1.085 / Your OG: 1.079
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.020
IBU 0
120
IBU: 50-90 / Your IBU: 75
SRM 0
40
SRM: 25-40 / Your SRM: 32.3
ABV 0
14
ABV: 5.5-9 / Your ABV: 7.6
BG:GU 0
2
BG:GU: 0.59-1.80 / Your BG:GU: 0.96

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