American Wheat Beer Recipe - Maple Wheat - version 2
American Wheat Beer
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Maple Wheat - version 2
by Brewer 122782 on 3/3/2024
Extract
1.25 Gallon(s)
2 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Maple Syrup - US, Flaked Oats - US, Flaked Wheat - US, Dry Malt Extract - Pilsen - US, Willamette Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Irish Moss.
76% - Dry Malt Extract - Wheat - US
10% - Dry Malt Extract - Pilsen - US
Fermentis Safbrew Abbaye
No mash steps in this recipe
Prime with 1 tbsp Maple Syrup & 1.5 tbsp Corn Sugar
Tasting Notes (0)
There aren't any tasting notes logged yet
Maple Wheat - version 2
American Wheat Beer
-
1.25
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.079
OG
-
1.014
FG
-
21.6 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
6.8° SRM
Color
-
75%
Efficiency
-
8.3% ABV
Alcohol
-
268 per 12oz
Calories
Clone This Recipe
American Wheat Beer
OG: 1.040-1.055 / Your OG: 1.079 FG: 1.008-1.013 / Your FG: 1.014 IBU: 15-30 / Your IBU: 22 ABV: 4-5.5 / Your ABV: 8.3 BG:GU: 0.27-0.75 / Your BG:GU: 0.27
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