Helles D2 Recipe

Recipe Info

Recipe Image

Helles D2

by on
All Grain
6 Gallon(s)
7.25 Gallon(s)
60 min
79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraHell - DE, Acidulated Malt - DE , Hallertauer Mittelfrüh Hops, Saaz Hops, Wyeast Munich Lager 2308 Homebrew Yeast.

Fermentables

87% - Pilsner - DE
10
38
1
Mash
9% - CaraHell - DE
1
33
10
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
70 min(s)
4
12.4
Saaz
0.5
Pellet
Boil
70 min(s)
2.3
3.6
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
2.9
4.3

Yeast

Wyeast Munich Lager 2308
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helles D2
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.6° SRM Color
  • 79% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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