Small batch Welsh west Coast IPA Recipe

Recipe Info

Recipe Image

Small batch Welsh west Coast IPA

by on
All Grain
550 Liter(s)
24.6052 Liter(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Flaked Corn - US, Cara Malt - UK, Soft Candi Sugar - Brown - US, Lactose - Milk Sugar - US, Table Sugar - Sucrose - US, Mosaic Hops, Galaxy Hops, Citra Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

53% - Pale 2-Row - UK
87.5
36
2
Mash
8% - Flaked Oats - US
12.5
37
1
Mash
8% - Flaked Corn - US
12.5
37
1
Mash
3% - Cara Malt - UK
5
35
17
Mash
2% - Soft Candi Sugar - Brown - US
2.5
38
60
Late
5% - Lactose - Milk Sugar - US
7.5
41
1
Late
23% - Table Sugar - Sucrose - US
37.5
46
0
Late

Hops

Mosaic
950
Pellet
Boil
60 min(s)
12.7
39.9
Mosaic
225
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
225
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
225
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
225
Pellet
DryHop
7 day(s)
12.7
0.0
Galaxy
225
Pellet
DryHop
7 day(s)
14.2
0.0
Citra
225
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
225
Pellet
DryHop
4 day(s)
12.7
0.0
Galaxy
225
Pellet
DryHop
4 day(s)
14.2
0.0
Citra
225
Pellet
DryHop
4 day(s)
12
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Small batch Welsh west Coast IPA
  • 550.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.024 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 5.5° SRM Color
  • 85% Efficiency
  • 8.1% ABV Alcohol
  • 304 per 12oz Calories
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