Lunar Shock 2-18-24 Recipe
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Lunar Shock 2-18-24
by Brewer 136838 on 2/18/2024
All Grain
4.75 Gallon(s)
6.25 Gallon(s)
70 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Oats - US, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Orange or Lemon peel.
This recipe was cloned from Lunar Shock Witbier Clone.
Fermentis Safale US-05
No mash steps in this recipe
boil for 60 minutes, hops 60 min, orange and coriander for last 10 min
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.75
Gallons
Liters
Batch Size
-
6.25
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.069
OG
-
1.013
FG
-
13.8 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
3.5° SRM
Color
-
72%
Efficiency
-
7.2% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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