International Amber Lager Recipe - BIAB Estrella Copycat
International Amber Lager
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BIAB Estrella Copycat
by Butterywaffle on 2/12/2024
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Viking Pilsner - FI, Torrified Maize - UK, Flaked Rice - US, Caramel/Crystal 60 - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-23 Homebrew Yeast.
72% - Viking Pilsner - FI
13% - Torrified Maize - UK
8% - Caramel/Crystal 60 - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
BIAB Estrella Copycat
International Amber Lager
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.011
FG
-
24.6 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
177 per 12oz
Calories
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International Amber Lager
OG: 1.042-1.055 / Your OG: 1.053 FG: 1.008-1.014 / Your FG: 1.011 SRM: 7-14 / Your SRM: 8.4 ABV: 4.6-6 / Your ABV: 5.5 BG:GU: 0.15-0.60 / Your BG:GU: 0.46
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