All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Lactose - Milk Sugar - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Munich Dark - CA, Flaked Oats - US, Flaked Barley - US, CTZ Hops, East Kent Goldings Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
56% - 2-Row - US
5.5
37
1
Mash
8% - Roasted Barley - US
0.75
25
300
Mash
8% - Lactose - Milk Sugar - US
0.75
41
1
Late
8% - Chocolate Malt - US
0.75
34
350
Mash
6% - Caramel/Crystal 60 - US
0.6
36
60
Mash
6% - Munich Dark - CA
0.6
34
32
Mash
4% - Flaked Oats - US
0.4
37
1
Mash
4% - Flaked Barley - US
0.4
32
2
Mash
Hops
CTZ
0.3
Pellet
Boil
60 min(s)
15
18.3
East Kent Goldings
1
Pellet
Boil
10 min(s)
5.5
8.1
Yeast
White Labs California Ale WLP001
70%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash 151F for 90', ferment 70F, condition at 60F