Munich Helles Recipe - Dark Island Munich Helles

Recipe Info

Recipe Image

Dark Island Munich Helles

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Murphy & Rude Virginia Pils, Tettnang Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

Fermentables

100% - Murphy & Rude Virginia Pils
8.5
36
2
Mash

Hops

Tettnang
0.75
Pellet
Boil
30 min(s)
3.9
8.9
Tettnang
0.75
Pellet
Boil
5 min(s)
3.9
2.3
Tettnang
0.6
Pellet
Boil
60 min(s)
3.9
9.2

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Island Munich Helles
Munich Helles
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 150 per 12oz Calories
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