Wit Recipe

Recipe Info

Recipe Image

Wit

by on
All Grain
12 Gallon(s)
14.9 Gallon(s)
90 min
90%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Flaked Wheat - US, Hallertau Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Orange or Lemon peel.

Fermentables

50% - Pilsner - DE
8.9
38
1
Mash
5% - Flaked Oats - US
0.9
37
1
Mash
45% - Flaked Wheat - US
8
35
2
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.5
14.4

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Orange or Lemon peel
3
oz
Boil

Mash Steps

Single Infusion
Decoction
155
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wit
  • 12.00 Gallons Liters Batch Size
  • 14.90 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 14.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 2.5° SRM Color
  • 90% Efficiency
  • 4.8% ABV Alcohol
  • 162 per 12oz Calories
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