Specialty IPA - White IPA Recipe - Ted Williams

Recipe Info

Recipe Image

Ted Williams

by on
All Grain
35 Gallon(s)
36.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Dark - DE, Crystal 45L - UK, Carapils - DE, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

81% - Maris Otter Pale - UK
61.25
38
3
Mash
12% - Munich Dark - DE
8.75
37
15
Mash
4% - Crystal 45L - UK
2.9166
34
45
Mash
4% - Carapils - DE
2.9166
33
2
Mash

Hops

Citra
2.9166
Pellet
Boil
60 min(s)
12
17.2
Citra
11.6666
Pellet
Mash
10 min(s)
12
0.0
Citra
11.6666
Leaf
DryHop
7 day(s)
12
0.0
Citra
11.6666
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ted Williams
Specialty IPA - White IPA
  • 35.00 Gallons Liters Batch Size
  • 36.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 17.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 204 per 12oz Calories
Clone This Recipe

Specialty IPA - White IPA

OG 0.995
1.120
OG: 1.056-1.065 / Your OG: 1.061
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 17
SRM 0
40
SRM: 5-8 / Your SRM: 8.7
ABV 0
14
ABV: 5.5-7 / Your ABV: 6.3
BG:GU 0
2
BG:GU: 0.62-1.25 / Your BG:GU: 0.28

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