Belgian Golden Strong Ale Recipe - Liams Raunch p2

Recipe Info

Recipe Image

Liams Raunch p2

by on
All Grain
0.5 Gallon(s)
0.5 Gallon(s)
60 min
90%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Smoked Malt - US, Warrior Hops, Lallemand CBC-1 Cask & Bottle Conditioning Dry Yeast Homebrew Yeast.

Fermentables

50% - Carapils - DE
0.5
33
2
Mash
50% - Smoked Malt - US
0.5
37
9
Mash

Hops

Warrior
0.04
Pellet
Boil
60 min(s)
16
21.6

Yeast

Lallemand CBC-1 Cask & Bottle Conditioning Dry Yeast
91%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liams Raunch p2
Belgian Golden Strong Ale
  • 0.50 Gallons Liters Batch Size
  • 0.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.006 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 7.8° SRM Color
  • 90% Efficiency
  • 7.4% ABV Alcohol
  • 208 per 12oz Calories
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