Imperial Stout Recipe - Tropical Stout
Imperial Stout
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Tropical Stout
by anisomez on 11/25/2023
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Caramel/Crystal 40 - US, Aromatic Malt - US, Flaked Barley - US, Brown Sugar - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
3% - Caramel/Crystal 40 - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Tropical Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.097
OG
-
1.018
FG
-
57.9 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
38.8° SRM
Color
-
75%
Efficiency
-
10.1% ABV
Alcohol
-
338 per 12oz
Calories
Clone This Recipe
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