Old Ale Recipe - Shadows

Recipe Info

Recipe Image

Shadows

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale 2-Row - US, Caramel/Crystal 20 - US, Carafa I - DE, Columbus Hops, Mt. Hood Hops, Cascade Hops, White Labs Belgian Style Ale Blend WLP575 Homebrew Yeast.

Fermentables

69% - Pilsner - BE
11
36
2
Mash
12% - Pale 2-Row - US
2
37
1
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash
12% - Carafa I - DE
2
32
337
Mash

Hops

Columbus
1.25
Leaf
Boil
60 min(s)
15
47.2
Mt. Hood
0.2
Leaf
Boil
15 min(s)
6
1.5
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
6.2

Yeast

White Labs Belgian Style Ale Blend WLP575
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Shadows
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.020 FG
  • 54.8 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 45.9° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 295 per 12oz Calories
Clone This Recipe

Old Ale

OG 0.995
1.120
OG: 1.055-1.088 / Your OG: 1.085
FG 0.995
1.120
FG: 1.015-1.022 / Your FG: 1.020
IBU 0
120
IBU: 30-60 / Your IBU: 55
SRM 0
40
SRM: 10-22 / Your SRM: 45.9
ABV 0
14
ABV: 5.5-9 / Your ABV: 8.5
BG:GU 0
2
BG:GU: 0.34-1.09 / Your BG:GU: 0.64

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