Irish Extra Stout Recipe - Irish

Recipe Info

Recipe Image

Irish

by on
All Grain
90 Gallon(s)
91 Gallon(s)
90 min
80%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Flaked Barley - US, Fuggles Hops, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Maris Otter Pale - UK
130
38
3
Mash
10% - Roasted Barley - UK
17
29
550
Mash
15% - Flaked Barley - US
25
32
2
Mash

Hops

Fuggles
18
Pellet
Boil
60 min(s)
4.8
17.4
Goldings
18
Pellet
Boil
60 min(s)
5
18.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish
Irish Extra Stout
  • 90.00 Gallons Liters Batch Size
  • 91.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 37.9° SRM Color
  • 80% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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