American Pale Ale Recipe - APA - 2023-2
American Pale Ale
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APA - 2023-2
by BaffoSaletti 11/5/2023
Recipe Type: All Grain + Extract
Batch Size: 23.5 Liter(s)
Boil Size: 23.5 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Extra Light - US, Crystal 30L - UK, Caramel Pils - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
APA - 2023-1 .
82% - Liquid Malt Extract - Light - US
9% - Dry Malt Extract - Extra Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
APA - 2023-2
American Pale Ale
23.50
Gallons
Liters
Batch Size
23.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
49.4 IBU (tinseth)
Bitterness
0.88
BG:GU
6.5 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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