American Stout Recipe - Jake's chocolate plum stout
American Stout
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Jake's chocolate plum stout
by Beerserked on 11/4/2023
All Grain
20 Liter(s)
25.5 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Dark 20L - US, Plum Jam, Crystal 60L - UK, Chocolate - UK, Flaked Oats - US, Black Patent Malt - UK, Willamette Hops, Target Hops, MJ36 LIBERTY BELL YEAST Homebrew Yeast, M15 Mangrove Jacks Homebrew Yeast, Cocoa Powder.
56% - Maris Otter Pale - UK
21% - Munich - Dark 20L - US
3% - Black Patent Malt - UK
MJ36 LIBERTY BELL YEAST
No mash steps in this recipe
cocoa and plum jam at flame out
Ca82, Mg11, Na25,SO4 55, Cl123, HCO386,
Tasting Notes (0)
There aren't any tasting notes logged yet
Jake's chocolate plum stout
American Stout
-
20.00
Gallons
Liters
Batch Size
-
25.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.016
FG
-
37.7 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
36.0° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
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