Dark Mild Recipe - Double Mild

{"RecipeId":111531,"RecipeTypeId":10,"OriginalRecipeId":111173,"UnitType":"m","IbuFormula":"b","CreatedBy":120321,"Name":"Double Mild","Description":"Brew No.45\n\nRate: 0/10 INFECTED. SOUR AND DANK POND WATER. Threw batch away. Although cleaned everything a lot. Threw away plastic pipe used to bottle as was fairly old but wasn’t that. Electric drill cleaner on bottles. Tasted ok from fermenter.\n\nABV: 6.5%\nYeast: WHC Dry Yeast Saturated\nAttenuation: 73-77%\nMy attenuation: 0%\nYeast aroma: Tropical fruit ester profile\nFerment: 19-22ºC\n\nRecipe: OG: 1072 FG: 1024 ABV: 6.2%\nAchieved: OG: 1076 FG: 1026 ABV: 6.5%\n\nNotes: \n– MM kit. English-Style Dark Mild Ale. Double Dark Mild – Boxcar\n– Pimped with Vanilla pod.\n– 24Lt water to mash is too much. 22Lt is max.\n– Step mash made tricky by too much water and grain missed the 15mins on 67ºC, hit 70ºC too early\n– Yeast bubbled madly. But only hit 1028 after 2 weeks, however as went over OG the ABV proportion is ok. \n– Not sour from fermenter on bottling. After 3 previous disasters. Waiting to see. New bottle tube. Tap on fermenter squirted cleaner and sanitizer. \n\n\nDo again: N/A","ImageUrlRoot":null,"StyleId":"13A","StyleName":"Dark Mild","BatchSize":17,"BoilSize":21,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1698594648807)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0889811450115834,"Fg":1.0222452862528959,"Srm":39.322532592693776,"Ibu":29.389373870926075,"BgGu":0.33028765663894555,"Abv":8.60892577987069,"Calories":310,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"3.77","Ppg":"32","L":"17","Use":"Mash","Id":"597044","IngId":"11576","Name":"Crisp Extra Pale (Lager) Malt","CustomName":"","Rank":"1"},{"Per":"17","Amt":"1.39","Ppg":"32","L":"22","Use":"Mash","Id":"597045","IngId":"11577","Name":"Simpsons Aromatic Malt","CustomName":"","Rank":"2"},{"Per":"15","Amt":"1.23","Ppg":"32","L":"17","Use":"Mash","Id":"597046","IngId":"11578","Name":"Simpsons Malts Imperial","CustomName":"","Rank":"3"},{"Per":"13","Amt":"1.06","Ppg":"32","L":"10","Use":"Mash","Id":"597047","IngId":"11579","Name":"Simpsons Malts golden naked oats","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.57","Ppg":"32","L":"65","Use":"Mash","Id":"597048","IngId":"10724","Name":"Simpsons Crystal Medium","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.16","Ppg":"32","L":"440","Use":"Mash","Id":"597049","IngId":"11580","Name":"Simpsons Chocolate Malt","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.15","Ppg":"32","L":"2","Use":"Mash","Id":"597050","IngId":"11581","Name":"Torified Wheat","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"40","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"29.3893738709261","Id":"612776","IngId":"37","Name":"Bramling Cross","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"166764","IngId":"8842","Name":"WHC Dry Yeast Saturated","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"108798","IngId":"14353","Name":"Vanilla Pod","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"187453","Rank":"1","Text":"Take yeast out of fridge"},{"Id":"187454","Rank":"2","Text":"ChemSan Sanitiser 80ML – 40Lt"},{"Id":"187455","Rank":"3","Text":"Water to Mash kettle – 24Lt"},{"Id":"187456","Rank":"4","Text":"Water to Sparge Kettle – 17Lt"},{"Id":"187457","Rank":"5","Text":"Both – Camden tablet – 1/4"},{"Id":"187475","Rank":"6","Text":"Both – AMS. 8.4ml Mash. 5.9ml Sparge"},{"Id":"187459","Rank":"7","Text":"Mash – CCF. 1.5g – CS. 1.5g – SC. 4.2g"},{"Id":"187460","Rank":"8","Text":"-----------------------------------------------------------------------------------------------------------------"},{"Id":"187898","Rank":"9","Text":"Step mash Stout – 95 mins"},{"Id":"187899","Rank":"10","Text":"62ºC for 30 mins"},{"Id":"187900","Rank":"11","Text":"Raise for 5 mins"},{"Id":"187901","Rank":"12","Text":"67ºC for 15 mins"},{"Id":"187902","Rank":"13","Text":"Raise for 5 mins"},{"Id":"187903","Rank":"14","Text":"70ºC for 30 mins"},{"Id":"187904","Rank":"15","Text":"Raise for 5 mins"},{"Id":"187905","Rank":"16","Text":"75ºC for 5 mins"},{"Id":"187463","Rank":"17","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"187466","Rank":"18","Text":"First wort hopping – 40g Bramling"},{"Id":"188338","Rank":"19","Text":"30 mins – Vanilla Pod"},{"Id":"187468","Rank":"20","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"187470","Rank":"21","Text":"Pitch – 18ºC"},{"Id":"187472","Rank":"22","Text":"---------------------------------------------------------------------------------------------------------------------"},{"Id":"187473","Rank":"23","Text":"70g sugar – 180ml water"}]}