Saison Recipe - 15-Black Currant Saison
Saison
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15-Black Currant Saison
by Neeno-Brewing 7/3/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Cara 20L - BE, Pilsner - DE, Wheat Malt - DE, Oat Malt - UK, Honey - US, Sorachi Ace Hops, Tettnang Hops, Dan Star Belle Saison Homebrew Yeast, Mashed Black Currants.
name
Dan Star Belle Saison
No mash steps in this recipe
add honey to boil at 5 minutes
Tasting Notes (1 )
Notes:
put into secondary. Split off 2, one gal's. One is the control, and other is dry hopped with 1/2 oz of "Sorachi Ace-german Tettning-UK EKG" blend. The remaining 3 gallons have 3 lbs of black currants and almost 1/2 pack of US-O5 to dry out even more. SG was 1.004
15-Black Currant Saison
Saison
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.014
FG
42.0 IBU (tinseth)
Bitterness
0.63
BG:GU
5.4 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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