Tropical Stout Recipe - Mellow Fruity Stout

Recipe Info

Recipe Image

Mellow Fruity Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Black Roasted Barley Malt - Bries, East Kent Goldings Hops, El Dorado Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

This recipe was cloned from Mellow Stout.

Fermentables

75% - Maris Otter Pale - UK
9
38
3
Mash
17% - Flaked Barley - US
2
32
2
Mash
8% - Black Roasted Barley Malt - Bries
1
32
407
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
18.2
East Kent Goldings
1
Pellet
Boil
5 min(s)
5.5
3.6
El Dorado
1
Pellet
DryHop
3 day(s)
16
0.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferment @ 68-72F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mellow Fruity Stout
Tropical Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 32.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 222 per 12oz Calories
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