Witbier Recipe - Clone Of Belgium Witbier
Witbier
https://brewgr.com/Media/img/mug/1_d.jpg
https://brewgr.com/Media/img/mug/1_t.jpg
Clone Of Belgium Witbier
by Brewer 133927 on 9/1/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 76%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann Extra Pale Premiere Pilsner Malt, Crisp Pale Wheat Malt, Crisp Flaked Torrefied Oats Including Husk, Weyermann Munich Malt I, TMM Jumbo Oat Flakes 26, Saaz Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Bitter Orange Peel, Coriander Seed, Ginger, Chamomile Flowers.
This recipe was cloned from Belgium Witbier .
59% - Weyermann Extra Pale Premiere Pilsner Malt
29% - Crisp Pale Wheat Malt
6% - Crisp Flaked Torrefied Oats Including Husk
3% - Weyermann Munich Malt I
3% - TMM Jumbo Oat Flakes 26
name
White Labs Belgian Wit Ale WLP400
No mash steps in this recipe
ChemSan Sanitiser 80ML – 40Lt
Water to Mash kettle – 14Lt
Water to Sparge Kettle – 17Lt
Both – Camden tablet – 1/4
Both – Lactic Acid – Mash 8.4ml: Sparge 10.4ml
Mash – CCF & CS – 1.4g of each
-----------------------------------------------------------------------------------------------------------------
Mash kettle to 66?C for 60 mins
Mash out 75?C a further 10 mins
------------------------------------------------------------------------------------------------------------------
5mins – Coriander Seeds Crushed, Root Ginger Peeled Chopped, Orange peel, Chamomile
------------------------------------------------------------------------------------------------------------------
Takes 30 mins to cool to 20?C
------------------------------------------------------------------------------------------------------------------
www.brewersfriend.com/abv-calculator
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Belgium Witbier
Witbier
20.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.000
OG
1.000
FG
18.1 IBU (tinseth)
Bitterness
1.00
BG:GU
0.0 ° SRM
Color
76%
Efficiency
0 % ABV
Alcohol
0 per 12oz
Calories
Clone This Recipe
{"RecipeId":110843,"RecipeTypeId":10,"OriginalRecipeId":110452,"UnitType":"m","IbuFormula":"t","CreatedBy":133927,"Name":"Clone Of Belgium Witbier","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":20,"BoilSize":22,"BoilTime":60,"Efficiency":0.76,"DateCreated":"\/Date(1693586550630)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1,"Fg":1,"Srm":0,"Ibu":18.136004775033133,"BgGu":1,"Abv":0,"Calories":0,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"2.5","Ppg":"0","L":"0","Use":"Mash","Id":"591697","IngId":"11480","Name":"Weyermann Extra Pale Premiere Pilsner Malt","CustomName":"","Rank":"1"},{"Per":"29","Amt":"1.25","Ppg":"0","L":"0","Use":"Mash","Id":"591698","IngId":"10299","Name":"Crisp Pale Wheat Malt","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.25","Ppg":"0","L":"0","Use":"Mash","Id":"591699","IngId":"11481","Name":"Crisp Flaked Torrefied Oats Including Husk","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.12","Ppg":"0","L":"0","Use":"Mash","Id":"591700","IngId":"11482","Name":"Weyermann Munich Malt I","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.12","Ppg":"0","L":"0","Use":"Mash","Id":"591701","IngId":"10477","Name":"TMM Jumbo Oat Flakes 26","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"24","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"18.1360047750331","Id":"608433","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.76","Id":"165358","IngId":"157","Name":"White Labs Belgian Wit Ale WLP400","CustomName":"","Rank":"1"}],"Others":[{"Amt":"9","Unit":"g","Use":"Boil","Id":"107746","IngId":"14895","Name":"Bitter Orange Peel","CustomName":"","Rank":"1"},{"Amt":"9","Unit":"g","Use":"Boil","Id":"107747","IngId":"14896","Name":"Coriander Seed","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"g","Use":"Boil","Id":"107748","IngId":"11","Name":"Ginger","CustomName":"","Rank":"3"},{"Amt":"4","Unit":"g","Use":"Boil","Id":"107749","IngId":"15805","Name":"Chamomile Flowers","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"186384","Rank":"1","Text":"Take yeast out of fridge"},{"Id":"186385","Rank":"2","Text":"ChemSan Sanitiser 80ML – 40Lt"},{"Id":"186386","Rank":"3","Text":"Water to Mash kettle – 14Lt"},{"Id":"186387","Rank":"4","Text":"Water to Sparge Kettle – 17Lt"},{"Id":"186388","Rank":"5","Text":"Both – Camden tablet – 1/4"},{"Id":"186389","Rank":"6","Text":"Both – Lactic Acid – Mash 8.4ml: Sparge 10.4ml"},{"Id":"186390","Rank":"7","Text":"Mash – CCF \u0026 CS – 1.4g of each"},{"Id":"186391","Rank":"8","Text":"-----------------------------------------------------------------------------------------------------------------"},{"Id":"186392","Rank":"9","Text":"Mash kettle to 66?C for 60 mins"},{"Id":"186393","Rank":"10","Text":"Mash out 75?C a further 10 mins"},{"Id":"186394","Rank":"11","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"186395","Rank":"12","Text":"First run off – 12g Saaz"},{"Id":"186396","Rank":"13","Text":"15mins – 12g Saaz"},{"Id":"186397","Rank":"14","Text":"5mins – Coriander Seeds Crushed, Root Ginger Peeled Chopped, Orange peel, Chamomile"},{"Id":"186398","Rank":"15","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"186399","Rank":"16","Text":"Takes 30 mins to cool to 20?C"},{"Id":"186400","Rank":"17","Text":"Ferment: 19 - 23?C"},{"Id":"186401","Rank":"18","Text":"Hydrometer – OG 1043"},{"Id":"186402","Rank":"19","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"186403","Rank":"20","Text":"75g sugar – 180ml water"},{"Id":"186404","Rank":"21","Text":"Hydrometer – FG 1000"},{"Id":"186405","Rank":"22","Text":"www.brewersfriend.com/abv-calculator"}]}
Brewgr is an online homebrew community and recipe calculator to help homebrewers find, create and share homebrew recipes with other homebrewers.