Irish Red Ale Recipe - Irish Hills Red Ale Aug 31 2023

Recipe Info

Recipe Image

Irish Hills Red Ale Aug 31 2023

by on
All Grain + Extract
10.5 Gallon(s)
11.25 Gallon(s)
30 min
60%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Extra Dark Crystal 120L - UK, Carapils - Dextrine Malt - US, Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Irish Red Ale 4 2 2018.

Fermentables

14% - Extra Dark Crystal 120L - UK
2
33
120
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
64% - Dry Malt Extract - Light - US
9.5
44
4
Extract
16% - Liquid Malt Extract - Light - US
2.3
35
8
Extract

Hops

East Kent Goldings
0.5
Pellet
Boil
30 min(s)
4.2
2.8
East Kent Goldings
1.5
Pellet
Boil
2 min(s)
4.2
0.9
East Kent Goldings
1.5
Pellet
Boil
15 min(s)
4.2
5.5
East Kent Goldings
2
Pellet
Boil
30 min(s)
4.4
11.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
2
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains at 155 F for 30 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Hills Red Ale Aug 31 2023
Irish Red Ale
  • 10.50 Gallons Liters Batch Size
  • 11.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 15.0° SRM Color
  • 60% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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