Foreign Extra Stout Recipe - 8.21 stout 2023 competition30
Foreign Extra Stout
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8.21 stout 2023 competition30
by Brewer 117397 on 8/20/2023
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Vienna - DE, Flaked Oats - US, Aromatic Malt - UK
, Black Malt - UK, Roasted Barley - BE, Chocolate Malt - US, Coffee Malt - UK, Biscuit Malt - BE, Chinook Hops, Citra Hops, m15 Homebrew Yeast.
No other stuff in this recipe
9.4 oak run 140G bad 9.18 in keg fg 1.016
9.4 oak poter 240g tmp 24c 9.18 in keg fg1.015
Tasting Notes (0 )
There aren't any tasting notes logged yet
8.21 stout 2023 competition30
Foreign Extra Stout
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.015
FG
47.0 IBU (tinseth)
Bitterness
0.63
BG:GU
59.9 ° SRM
Color
70%
Efficiency
7.7 % ABV
Alcohol
253 per 12oz
Calories
Clone This Recipe
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