American Pale Ale Recipe - Deering Brett IPA

Recipe Info

Recipe Image

Deering Brett IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Carapils - DE, Honey Malt - CA, Citra Hops, Galaxy Hops, Fermentis Safbrew BR-8 Homebrew Yeast.

Fermentables

76% - 2-Row - US
11
37
1
Mash
14% - Flaked Wheat - US
2
35
2
Mash
7% - Carapils - DE
1
33
2
Mash
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Citra
2
Pellet
Boil
15 min(s)
12
35.2
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
4
Pellet
DryHop
7 day(s)
12
0.0
Galaxy
2
Pellet
DryHop
7 day(s)
14.2
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safbrew BR-8
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Deering Brett IPA
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 228 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.067
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.016
IBU 0
120
IBU: 30-50 / Your IBU: 35
SRM 0
40
SRM: 5-10 / Your SRM: 4.7
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.52

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