Munich Dunkel Recipe - Bayer

Recipe Info

Recipe Image

Bayer

by on
All Grain
23 Liter(s)
30 Liter(s)
90 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Carapils - DE, Carafa III - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from no41 Bayer.

Fermentables

93% - Dark Munich - DE
5
36
10
Mash
5% - Carapils - DE
0.25
33
2
Mash
2% - Carafa III - DE
0.125
32
525
Mash

Hops

Hallertauer Mittelfrüh
44
Pellet
Boil
60 min(s)
4.3
20.4
Hallertauer Mittelfrüh
22
Pellet
Boil
15 min(s)
4.3
5.1
Hallertauer Mittelfrüh
22
Pellet
Boil
2 min(s)
4.3
0.9

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bayer
Munich Dunkel
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 19.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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