Belgian Blond Ale Recipe - Belgian Wino Grape Ale

Recipe Info

Recipe Image

Belgian Wino Grape Ale

by on
All Grain
5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carafoam - DE, Cane Sugar - US, Grape Extract, Nelson Sauvin Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast.

Fermentables

67% - Pilsner - BE
10
36
2
Mash
3% - Carafoam - DE
0.5
34
1
Mash
13% - Cane Sugar - US
2
46
1
Late
17% - Grape Extract
2.5
46
0
Late

Hops

Nelson Sauvin
0.5
Pellet
Boil
30 min(s)
11.3
10.7
Nelson Sauvin
0.5
Pellet
Boil
15 min(s)
11.3
6.9
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

White Labs Belgian Golden Ale WLP570
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
125
20 min
Beta-amy
Decoction
145
30 min
alpha-amy
Decoction
150
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Wino Grape Ale
Belgian Blond Ale
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.098 OG
  • 1.020 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 10.1% ABV Alcohol
  • 343 per 12oz Calories
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